In 100 g (Grams) of Babyfood, cereal, egg yolks and bacon, junior there is 0.483 g of 18:0 octadecanoic, stearic fatty acid.

oz jar grams (g) kilograms (kg) 100 grams (g) ounce pound

Babyfood, cereal, egg yolks and bacon, junior

Babyfood, cereal, egg yolks and bacon, junior is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, egg yolks and bacon, junior are listed below.

Water	85.9 g	85.9	g	85.9%
Energy (calorie)	79 kcal	79	kcal
Energy (joule)	331 kJ	331	kJ
Protein	2.5 g	2.5	g	2.5%
Total lipid (fat)	5 g	5	g	5%
Ash	0.4 g	0.4	g	0.4%
Carbohydrate, by difference	6.2 g	6.2	g	6.2%
Fiber, total dietary	0.9 g	0.9	g	0.9%
Calcium, Ca	28 mg	28	mg	0.03%
Iron, Fe	0.47 mg	0.47	mg
Magnesium, Mg	5 mg	5	mg
Phosphorus, P	50 mg	50	mg	0.05%
Potassium, K	35 mg	35	mg	0.04%
Sodium, Na	48 mg	48	mg	0.05%
Zinc, Zn	0.27 mg	0.27	mg
Copper, Cu	0.02 mg	0.02	mg
Vitamin C, total ascorbic acid	0.9 mg	0.9	mg
Thiamin	0.05 mg	0.05	mg
Riboflavin	0.077 mg	0.077	mg
Niacin	0.266 mg	0.266	mg
Pantothenic acid	1.105 mg	1.105	mg
Vitamin B-6	0.026 mg	0.026	mg
Folate, total	4 µg	4	µg
Folic acid	0 µg	0	µg
Folate, food	4 µg	4	µg
Folate, DFE	4 µg	4	µg
Vitamin B-12	0.09 µg	0.09	µg
Vitamin A, RAE	28 µg	28	µg
Retinol	28 µg	28	µg
Vitamin A, IU	94 IU	94	IU
Fatty acids, total saturated	1.64 g	1.64	g	1.64%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.005 g	0.005	g
12:0 dodecanoic, lauric fatty acid	0.004 g	0.004	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.042 g	0.042	g	0.04%
16:0 hexadecanoic, palmitic fatty acid	1.104 g	1.104	g	1.10%
18:0 octadecanoic, stearic fatty acid	0.483 g	0.483	g	0.48%
Fatty acids, total monounsaturated	2.207 g	2.207	g	2.21%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.168 g	0.168	g	0.17%
18:1 undifferentiated	2.038 g	2.038	g	2.04%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.641 g	0.641	g	0.64%
18:2 undifferentiated	0.546 g	0.546	g	0.55%
18:3 undifferentiated, octadecatrienoic, linolenic	0.051 g	0.051	g	0.05%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.025 g	0.025	g	0.02%
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	94 mg	94	mg	0.09%
Alcohol, ethyl	0 g	0	g

Nutrients in Babyfood, cereal, egg yolks and bacon, junior